The origin of Huangshan Maofeng and Anji White Tea

Huangshan Maofeng is different from the origin of Anji White Tea. Therefore, it is different from their origin environment and tea trees. The specific place is as follows: Huangshan Maofeng’s origin? Huangshan Maofeng is one of the top ten famous tea in China and belongs to green tea. It is produced in Huangshan (Huizhou), Anhui Province, so it is also known as Hui Tea. Huangshan Maofeng grows at a position of 30 ° 08 north latitude. The geological and geological factories, species and minerals, and hydrological climate in the area are complicated, and the mysterious phenomenon on the earth is also more concentrated, natural and human -intensive. The over -zone located in the subtropical and temperate zones has relatively abundant precipitation and lush plants. Huangshan Maofeng Tea is produced in Huangshan Scenic Area and adjacent Tangkou, Chichuan, Gangcun, Fangcun, Yangcun, and Changtan. Essence Huangshan, in addition to the natural conditions such as humid climate in general tea areas, soft soil, and smooth drainage, there are also deep valleys and deep valleys. Self -characteristics. In such natural conditions, it is very suitable for the growth of tea trees, so there are many leaf fat juice and durable. Coupled with the orchids of Huangshan everywhere, when the tea is collected, the flowers are rough and the flowers are infected, making the tea leaves in Huangshan particularly fragrant and unique flavor. • Taohua Peak, Ziyunfeng, Yungu Temple, Songgu Temple, Matsuya, Susangqiao, and Ciguang Pavilion are the main producing areas of the main producing areas of Taohua Peak, Ziyunfeng, Yunu Temple, Songgu Temple, Matsuya Temple, Matsuya Temple, Matsuya Temple, Matsuya Temple, Matsuya Temple, Matsuya Temple, Matsuya Temple. • Tangkou, Gangcun, Yangcun, and Fangcun outside the scenic area are also important production areas of Huangshan Maofeng. It has historically called Huangshan’s “four famous masters”. The place of origin of Anji White Tea? Anji White Tea, Special Products of Anji County, Huzhou City, Zhejiang Province, a national geographical indication product. In April 2004, the former General Administration of Quality Supervision, Inspection and Quarantine formally approved the “Anji White Tea” as a product protection product (that is, geographical indication protection products). The area of u200bu200bAnji White Tea Original Products is based on the regional scope proposed by the People’s Government of Anji County, Zhejiang Province’s “Anji White Tea” [Anji Bai Tea “[Anzhengwen (2003) No. 50] Anji County, Anji County, the current administrative area under its jurisdiction. ? Anji County belongs to the subtropical marine monsoon climate. The general characteristics are: sufficient light, mild climate, abundant rainfall, and clear seasons, suitable for the growth of crops. The county’s annual rainfall was 2003.4 mm, the annual sunshine time was 1762.5 hours, and the average annual temperature was 17.0 ° C. • The Tianmu Mountains in Anji County entered the southwest. It is divided into two sides of the county in the east and west. The terrain is high in southwest and low in the northeast, and it is suitable for planting tea trees. In short, Huangshan Maofeng is different from the origin of Anji White Tea. However, although the origin environment has an impact on the quality characteristics of the finished product, many of them do not pay special attention to this issue.